Chunky Monkey Baked Oats

March 2021

It seems I came late to the party on the concept of baked oats - apparently they have been a 'thing' for quite some time, and understandably so. When breakfast looks like dessert, it's proof that breakfast is the best meal of the day!  Add in the quick and easy preparation, and we're on to a winner.

Simply blend 30g almonds, 40g oats, 1 tsp nut butter, 1 tbsp cocoa powder, sprinkling of cinnamon, ½ tsp baking powder, ½ banana and 200ml milk.  Pour in to an ovenproof dish, poke in a few chunks of dark chocolate if you're feeling extra decadent, and bake at 200C for 20-25 mins.  What you get is a comforting sort of porridge souffle, warming, satisfying and nutritious but with all the taste and texture of naughtiness.

This is a great one for experimenting with flavour combinations - why not try vanilla and nut butter, or let your imagination run wild.


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