Homemade Ice Cream, Coffee and Lunch. Great Tew, UK

June 2020

Hidden away in a beautiful, quiet Oxfordshire village of a handful of thatched cottages set around a green, a cafe unexpectedly nestles.  Quince and Clover, originally an Events Catering company, planned to open a cafe this spring and, incredibly, have managed to make it happen despite the lockdown situation.  
They make all of their own ever changing flavours of ice cream and sorbet - the pink grapefruit sorbet is so refreshing (and tastes almost guilt free!).  The coconut ice cream has a delicious sweet, yet nutty flavour which holds all the way until the end of the scoop.  They also make their own ice cream milkshakes, super thick and served in big, American style cups.
Cakes are moist and not overly sweet - the coffee, chocolate and date cake is an inspired combination, and their weekly changing salads, tarts, soup and special are so colourful and fresh it's a near impossible decision to choose.  Highlights have been the courgette and garlic soup - a taste of summer with tender cubes of yellow courgette and crunchy sunflower seeds in a creamy soup, served with a decadent, oozing blue cheese toastie; and the juiciest salt beef brioche roll with a kick of horseradish slaw.  
As if there weren't enough strings to their bow, their coffee can only be described as exceptional - one of my favourite flat whites, ever, consistently, every single time.

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